RecipeAlly - Sauce

Everyone loves Buffalo Chicken Dip, but when you follow our recipe to turn this classic dip into a ghostly graveyard, they will love it even more. It is super-easy to make the spooky decorations. You can follow our lead or try using something else like celery stalks or broccoli florets for the trees. This is also a perfect dish to let the kids help decorate!

Buffalo Chicken Dip

This zesty and creamy dip features the great flavor of Buffalo chicken wings without all the mess! Serve it at your next party...it will be a big hit!

Ginger Berry Dip

Enjoy delicious vegetable nutrition with this delightful recipe that features sliced fresh vegetables served with a tasty dip made from V8 V-Fusion Strawberry Banana, grated fresh ginger, nonfat sour cream and nonfat mayonnaise.

Salsa Verde Vinaigrette

Looking to spice up your salad? Our Salsa Verde dressing offers a great alternative to bottled dressing and delivers fabulous flavor with only 3 ingredients. It’s great served with all types of salads, from side to main dish salads. Let your imagination run wild!

Salsa-Ranch Dip

3 simple ingredients combine to make a zesty dip to serve with fresh veggies or tortilla chips. It's the perfect make-ahead dip and is sure to become one of your go-to dip recipes!

Creamy Salsa Dip

It couldn't be easier to make this delicious dip...it combines cool sour cream and spicy salsa to ensure you've got a tasty appetizer ready in a snap.

Pacific Coast Salmon with Pan-Roasted Corn Salsa

It takes less than 1/2 hour to make this delectable roasted salmon dish served with a fresh and flavorful corn salsa.

Grilled Chicken with Pineapple Salsa

Pineapple juice, honey and red wine vinegar add flavor to the basting sauce for grilled chicken that is served with a kicked-up pineapple salsa.

Sweet & Sassy Dipping Sauce for Egg Rolls

Picante sauce mixed with apricot jam, soy sauce and ginger makes an appetizing, Asian-inspired dipping sauce for hot cooked egg rolls, dumplings or won tons.

Honey Glazed Salmon

This one skillet, perfect-for-a-weeknight meal is on your table in just 30 minutes. Salmon and asparagus make a great pair, and this time-saving recipe makes a delicious version of both at the same time. Deglazing the pan with stock adds a layer of flavor that enhances the moistness of the salmon and blends perfectly with the honey, Dijon and soy to create a light and delicious sauce.

Quick Cheese Fondue

With just four ingredients and 15 minutes, you can prepare this luscious cheese fondue that makes an easy and elegant appetizer.

Sauce

Sauce Recipes

Spaghetti with Chunky Chicken-Vegetable Sauce